Microbiological technician/Lac-Mégantic
Job Description
Posted on June 13, 2024 by Employer details Fromages la Chaudière Inc
Job details
- Location Lac-Mégantic, QC
- Salary22.72 hourly / 40 hours per week
- Terms of employment Permanent employment Full time
- Day, Evening, Night, Early Morning, Morning
- Start date Starts as soon as possible
- Benefits: Health benefits, Financial benefits, Other benefits
- vacancies3 vacancies
Overview
Languages
French
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
Experience
Experience an asset
Work setting
- Cheese makers
Responsibilities
Tasks
- Assist in analysis of data and preparation of reports
- Analyze data and prepare reports
- Conduct field research and surveys to collect data and samples
- Compile records for analytical studies
Experience and specialization
Area of work experience
- Data analysis and interpretation
- Laboratory testing and analysis
- Quality control and assurance
- Food or dairy products
Type of industry experience
- Food and beverages
Area of specialization
- Microbiology
Additional information
Work conditions and physical capabilities
- Work under pressure
- Attention to detail
- Sitting
- Combination of sitting, standing, walking
Personal suitability
- Accurate
- Judgement
- Initiative
- Team player
Benefits
Health benefits
- Disability benefits
Financial benefits
- Group insurance benefits
- Registered Retirement Savings Plan (RRSP)
Other benefits
- Parking available
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
By mail
3226 rue LavalLac-Mégantic, QCG6B 1A4
In person
3226 rue LavalLac-Mégantic, QCG6B 1A4Between 08:00 a.m. and 05:00 p.m.
Photos
